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Product Information

What is Wagyu?

Wagyu beef is a breed of cattle known for their abundant intramuscular fat. This equates to marbling, which equates to delicious beef. Our cattle are raised on green pastures and given free choice to a corn-based ration to maximize marbling. We belie

Why is Wagyu more expensive than other types of beef?

This is for two reasons. First, the animals are much more expensive to buy than commodity beef. Second, our animals are on feed for three times longer than traditional breeds. More feed equals a lot more money! We strive to keep our prices very compe

What is the difference between Classified and Top Secret Grades?

Classified: Cuts will be rated BMS 4-7. These cuts will have significantly more marbling than what you would find in a store bought Prime steak. If you've ordered from us before there is a good chance your steak, brisket or tri tip fell somewhere on

Is my product safe to refreeze when it arrives?

Yes! Even if the product arrives slight thawed it is perfectly safe to freeze. We recommend our product freeze no longer than 6 months.

How long is my product safe in the refrigerator before eating?

Because our products are vacuum sealed they will be good for up up to 7 days. Hot Dogs, Brats and Sausages all last between 30-60 days.

I want a certain cut of meat you do not have on your website. Can I order it?

Yes, reach out to us via email at [email protected] for more info on receiving special cuts. Lead time ranges from 4 – 6 weeks.

Do you offer gift cards?

Yes, we do! We offer gift cards that range from $10-$500. Gift cards can also include a gift message and can be sent to either yourself or to the person you'd like to gift to. Shop Gift Cards Here!

I want to try a new cut, but I'm unsure of a recipe. Any tips?

Oh, yeah! Follow us on Patreon. We'll be posting all sorts of things including one of a kind recipes. Looking for Wagyu specific recipes? KC Cattle Company has a number of ready to go recipes for you here.

How long are items out of stock for?

As part of our commitment to quality and freshness, we undertake the meticulous process of harvesting our own cattle and pork in-house. This ensures that each cut meets our exacting standards before it is expertly prepared and frozen for shipment. Ho